Abyssinia
Restaurant | Open
Hours | Open
| Days | Time | | Mon | 11:00 am - 10:00 pm |
| Tue | 11:00 am - 10:00 pm |
| Wed | 11:00 am - 10:00 pm |
| Thu | 11:00 am - 10:00 pm |
| Fri | 11:00 am - 10:00 pm |
| Sat | 12:00 pm - 10:00 pm |
| Sun | 04:00 pm - 10:00 pm |
Description
Ethiopian cuisine (Amharic: የኢትዮጵያ ምግብ?) characteristically consists of vegetable and often very spicy meat dishes. This is usually in the form of wat (also w'et or wot), a thick stew, served atop injera, a large sourdough flat bread(aslso called Injera), which is about 50 centimeters (20 inches) in diameter and made out of fermented teff flour. Frequently Asked Questions
Places You Should Consider
Abyssinia Photos
News & Articles